|
|||||
|
|||||
Search Software Personal Help |
By Larissa S. Kyj, PhD, and George C. Romeo, PhD, Rowan College of
New Jersey [Editor's Note: 1997 marks the 100th anniversary of the incorporation
and founding of the New York State Society of CPAs, the first state society
of CPAs. The following provides additional background into the formation
of that society and the profession as it is known in the United States
today.] There were many accounting and bookkeeping organizations in the United
States during the 1890s; most of these organizations were little more than
trade guilds or benevolent organizations. Shortly after the passage of
the first CPA law in 1896, a need developed for an organization comprised
solely of CPAs; thus, the first organization in the U.S. to require a CPA
for joining the club was established in January 1897--the NYSSCPA. The
Institute of Accounts appears to have been instrumental in the formation
of the society: Four of the five original incorporators (Henry Harney,
F.J. MacRae, S.E. Sargent, John Hourigan) as well as the first president
(Charles Haskins) and vice-president (John Hourigan) were key members of
the institute. For the first few years, many of the important players remained
active in both societies. In addition, two of the first three members of
the New York State Regents Board of Examiners (Charles E. Sprague and Charles
W. Haskins) were members of both organizations. All three examiners from
July 1899 to June 1900 were members of the NYSSCPA and the institute (Haskins,
Loomis, Kittredge). The two organizations worked in harmony, and the society
was strongly supported in Accountics, the official journal of the institute.
The organization, "The Institute of Accountants and Bookkeepers
of the City of New York," whose name was officially changed in 1886
to "Institute of Accounts," should not be confused with the American
Institute of Accountants which was the predecessor of the AICPA. The formation
of the Institute of Accounts, established 15 years before the organization
of the NYSSCPA, was one of the earliest recorded efforts to establish the
accounting profession in the U.S. The establishment of the Institute had been advocated and promoted by
editorials in The Book-Keeper, the oldest accounting journal in
the U.S., first published in 1880. The constant letters and editorial calls
in The Book-Keeper were an indication of the need for an organization
of accountants and bookkeepers in the country's largest city, New York,
during the latter part of the 19th century. The first meeting with the goal of forming an organization of accountants
and bookkeepers in New York was held April 11, 1882, at the Astor House.
A complete report on the meeting was printed in The Book-Keeper
on May 9, 1882. A committee consisting of Thomas B. Conant, Edward T. Cockey,
and Selden R. Hopkins was appointed and charged with setting forth the
prospectus and objectives of the association. The committee presented six
objectives for such an association including elevating the moral and intellectual
status of each and every member of the profession, advocating the proficiency
of its members, and serving as a mutual organization providing death and
sickness benefits to its members. With these objectives, the committee as reported in the same issue of
The Book-Keeper, believed that the institute's name would become
"synonymous with professional skill and practical proficiency."
The institute considered itself an educational and professional organization
guided by the motto, knowledge, experience, and integrity. The institute
was officially incorporated on July 28, 1882, and Selden R. Hopkins, the
editor of The Book-Keeper, who had so zealously pursued its formation
in his journal, was credited for it. To become a member, an applicant needed practical experience as a bookkeeper
or an understanding of accounting, and had to pass an examination before
a committee appointed by the institute not only as to his knowledge of
accounts, but also as to his moral standing and integrity in the community.
This examination as a prerequisite to membership was established 14 years
before the first CPA exam. As the institute found itself with requests
for membership from men outside the vicinity of New York City, the oral
examination became a concern that appeared to be hindering its growth.
As a result it was later changed, with the exam being a requirement only
at the upper grades of membership. The organizers intended to make the institute an educational vehicle
to promulgate the "science of accounts." In 1880, Charles Sprague
published his paper on "accountics," the mathematical science
of values, which included the first accounting equation in print in the
U.S., in The Book-Keeper, and the institute became the main forum
for the development and instruction in the science of accounts. Each meeting usually involved a lecture/reading by one of the members
or a prominent businessman on the science of accounts, bookkeeping, or
various other business topics. About every third or fourth meeting, there
was a general discussion on a topic of interest dealing with accounting.
The institute was the first organization to set a standard for professionalism
in the U.S. During the late 1880s, the most prestigious accountants were
Chartered Accountants from Great Britain who used the initials F.C.A. The
institute raised the prestige of the U.S. accountants by emphasizing the
various stages of competencies required by the profession. Membership was
segmented into three classes: associates, certified accountants, and fellows.
The requirement to become a fellow or certified accountant involved passing
a comprehensive examination. With this segmentation, the entry examination
was eliminated and examinations for higher classes were instituted. Each
class or grade was eligible to receive a separate certificate. The certified
accountants (not to be confused with certified public accountants) were
entitled to use the initials C.A. after their names. The highest grade,
fellows, were allowed to use the initials F.I.A. after their names. By way of fellowship among accountants, auxiliary meetings called Hoot
Nights provided entertainment for members and their families. During these
special meetings, the rooms were decorated to coincide with the theme for
the evening, poems were recited, trivia games of knowledge were played,
music was provided, and even women were invited. (Let us remember that
no women were allowed in the accounting organizations until the early 20th
century.) When Charles W. Haskins, as president of the NYSSCPA, founded the School
of Commerce, Accounts, and Finance at New York University, several of the
professors whom he engaged were his long-time acquaintances from the institute.
Among the more famous members of both the institute and New York State
Society of CPAs were such prominent accountants and businessmen as Charles
Sprague, member of the Accounting Hall of Fame, author of the New York
Accountant's Law, and member of the first New York Board of CPA Examiners;
Joseph Hardcastle, a prolific writer and contributor to the accounting
and business journals during that period, and professor at the New York
University School of Commerce, Accounts, and Finance; Anson O. Kittredge,
editor of The Office, Business, and Accountics and a professor at
the New York University School of Commerce, Accounts, and Finance; and
Charles W. Haskins, future dean of the New York University School of Commerce,
Accounts, and Finance, first president of the New York State Society of
CPAs, first president of the Federation of the Society of Public Accountants,
and a partner of Haskins & Sells. When Haskins became the first president
of the society, Sprague was the president of the National Institute of
Accounts, a short-lived attempt to organize a national organization. At
the same time, Kittredge was the editor of the Institute's official journal
Accountics. *
The
CPA Journal is broadly recognized as an outstanding, technical-refereed
publication aimed at public practitioners, management, educators, and
other accounting professionals. It is edited by CPAs for CPAs. Our goal
is to provide CPAs and other accounting professionals with the information
and news to enable them to be successful accountants, managers, and
executives in today's practice environments.
©2009 The New York State Society of CPAs. Legal Notices |
Visit the new cpajournal.com.